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SIX PRINCIPLES WE FOLLOW WHEN MAKING OUR DRINKS
LESS IS MORE
We use just a handful of ingredients, but of really good quality. Just like the principles of traditional Italian cuisine.
We specially select varieties of fruit that make our drinks taste distinctive, and for consistency we never chop and change.
We source fruits from the same habitats to get a consistent quality and taste.
Every year we return to the same farming communities to support their need for a sustainable income.
FARM NOT FACTORY
None of our core ingredients are ever over-processed; just pressed, squeezed or distilled soon after they’ve been picked.
Wherever possible we source our ingredients from British farmers to keep food miles to a minimum.
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